This site is part of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 3099067.

Informa logo
Change Event Region
Change Event Region
About the brand
Book your passExhibit
Book your passExhibit

Prof. Dr. Hend Abdellah

The Head of the Central Lab of Residue Analysis of Pesticides and Heavy Metals in Food

Q-CAP

Related Speakers

Ahmed El Azab

&D Technical Application Specialist
Angel Yeast

Ali Badarneh

Chief of the Food Security and Food Systems Unit

Bakery Erwann Guillois

Learn from a leading figure in the world of artisan bakery and winner of the Coupe de France 2025. Create bakery products with high-quality, healthy ingredients, participate in interactive sessions and discover how to elevate your offerings.

Dr. Hany El-Salamouny

CEO
Enroot

Dr. Mahmoud Emara

Food Safety and Trade Facilitation Adviosr
N/A

Dr. Mohamed Mohamady

Strategic Agribusiness Development Specialist
N/A

Dr. Mona Ahmed Katry

Nutritionist- clinical Nutrition team, Online Instructor
Al-Zaytoonah University of Jordan

Dr. Osama El-Sayed

International Exper and Assisatant Food Safety and Hygiene Sector Manager
AHDO

Dr. Reda Abd El-Galil

Regulatory and Technical affairs Director
The Chamber of Food Industries (CFI)

Elikplim Agbitor

Head
Roundtable on Sustainable Palm Oil

Gelato Luciano Ferrari

Learn about gelato production, business opportunities and market trends in this category. From machinery to guidance on your own gelato shop, this training will provide you with key insights into this category.

Gelato training Immerse yourself in live demonstrations

Gelato training Immerse yourself in live demonstrations This feature will focus on the art of making gelato and bakery products using healthy ingredients. Led by top chefs and industry professionals, this interactive experience will offer hands-on training, helping attendees learn the techniques behind creating delicious, healthier food options. Whether you are looking to open your own shop or simply expand your culinary skills, this area is designed to provide you with essential knowledge, from ingredient sourcing to machine selection.

Hanaa Salah Ebrahim

Member of the Technical Office
GOTHI President

Dr. Mamdouh Issa

Managing Director

Mohamed El Moatassem

Co-Founder and CEO of AI Protein
AI Protein

Mr. Ahmed Kamal

National Project Coordinator
UNIDO

Mr. Khaled Shedded

National Quality Infrastructure Expert
UNIDO

Ms. Ebe Muscialli

Industrial Development Officer
UNIDO

Prof. Dr. Sahar El Bahaie

Professor of Agricultural Economics and Director of the Center for Planning and Environmental Development
National Planning Institute

Santi Abakaz

CEO & Co-Founder