1. Doner Kebab

• Effective meat binding, strong bonds between meat and fat slices
• Reduces holes, water losses and facilitates phosphates elimination
• Improves slice-ability, reduces slice losses
• Reforms products with desired shapes
• The final reformed product can be frozen or cooked without losing shape or texture
• Halal certification recognized

      2. Restructured Fish

      Reforms products with desired shapes

• Effective meat binding, strong bonds between proteins
• Improves slice-ability, reduces slice losses
• Improves texture
• The final reformed product can be frozen and cooked without losing shape or texture