Fi Europe's 2022 Innovation Awards Afterfilm
Celebrating F&B excellence in 2022
We were looking for game changing innovations from world-class tastemakers, and that's exactly what we got at last year's awards. Congratulations to all the nominees on their achievements in an outstanding year
Cargill (USA)
Sensory Innovation Award
DSM
Diversity & Inclusion Inclusion Award (Highly Commended)
ofi
Sustainability Innovation Award
MYCO Technology
Sensory Innovation Award (Highly Commended)
Sweegen (USA)
Food Tech Innovation Award
Bunge (USA)
Plant-Based Innovation Award
Ingredion (USA)
Diversity & Inclusion Inclusion Award
MANE (France)
Food Training & Education Award
Limagrain (France)
Health Innovation Award
"The future of events is definitely hybrid. Thanks to the online elements of Fi Europe, we were able to reach more leads this year."
Natalie Meijers, Marketing Communication Manager at FrieslandCampina Ingredient
"We're very pleased to have had many insightful and inspirational conversations as well as great networking opportunities with customers, suppliers, trade media and other professionals within the food industry."
Griffith Foods
"There were customers who had us on their 'must visit' list who kept the team on their feet till the final bell rang!"
The Edlong: Everything Dairy Can Be
"A packed booth, many good talks and one shiny innovation award! It was a great show for us."
Monique Hartog, Brand & Marketing Manager at Bunge Loders Croklaan
Highlights from last year
Tomorrow's Tastamakers
A Year of Innovation
We are committed to showcasing the industry's tastemakers. From innovation tours to innovation awards, take a look at what we've got in store for you this year.
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