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Innovation Hub

Designed to provoke, inspire and inform

The Innovation Hub serves as the centre for forward-thinking discussions within the global food and beverage landscape, bringing together diverse voices from marketing, procurement, sustainability, and regulatory affairs.

Through engaging fireside chats, panel discussions, and expert presentations, this dynamic space explores the forces reshaping our industry while examining current trends and anticipating the challenges that will define 2026 and beyond.

 

Key topics include:

  • Consumer trends & demand shifts
  • Geopolitcal impacts on global supply chains
  • Next-gen susatinability strategies
  • Breakthrough ingredient innovations
  • AI & automation application
  • Communication in a post-trust era
  • Supply chain resilience strategies

Day 3 will include a dedicated Pet Food Spotlight, focusing on this fast-growing segment of the global food industry.

Speaker at the Innovation Hub
Full agenda coming soon!
Some of our 2025 speakers
Learn from industry leading experts
Lu Ann Williams
Lu Ann Williams
Innova Market Insights

Global SVP Research, Co-Founder

Solène Limongi
Solène Limongi
Innova Market Insights

Market Analyst

Alexander Bilsing
Alexander Bilsing
Simon-Kucher & Partners Strategy & Marketing Consultants GmbH

Partner

Marie Verdier
Marie Verdier
Simon-Kucher & Partners

Senior Partner

Colin Wheeler-James
Colin Wheeler-James
IMCD

EMEA Development Chef

Matthieu Vincent
Matthieu Vincent
DigitalFoodLab

Partner

PhD Maura Di Martino
PhD Maura Di Martino
Food and Agriculture Organization of the United Nations (FAO)

Food safety specialist

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Startup Challenge
Innovators breaking new ground
The Innovation Hub will host the always popular Startup Challenge where some of the sector’s most promising disruptors will pitch live and one lucky winner will be announced on Day 1.