Learn
Food Experience Area
In partnership with AUF
Experience
Live food demonstrations
Experience live food preparation and production with expert chefs and industry professionals. Specialised stations showcase cutting-edge techniques, hands-on training, and best practices to reduce food waste, offering real-time insights into culinary innovation and industry trends.
Learn
Learn essential skills, ingredient sourcing, the importance of food safety and see the creation of delicious dishes.
Enjoy an immersive experience
Engage in live food preparation demonstrations for an immersive 360 experience of food preparation.
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Gelato and Bakery Training
Immerse yourself in live demonstrations
This feature will focus on the art of making gelato and bakery products using healthy ingredients. Led by top chefs and industry professionals, this interactive experience will offer hands-on training, helping attendees learn the techniques behind creating delicious, healthier food options. Whether you are looking to open your own shop or simply expand your culinary skills, this area is designed to provide you with essential knowledge, from ingredient sourcing to machine selection.
Stations
The stations are divided into 3 main clusters: the savory, sweet and beverage corner.
Sweet Corner
Bakery and confectionary live demonstration
Live demonstration of the preparation and production of Bakery and confectionaries highlighting the use of healthier alternative ingredients i.e., diverse types of wheat/ sugar alternatives while ensuring the elimination of food waste.
Sweet Corner
Gelato Training
In-depth training and live demonstration of gelato production and packaging, focusing on the theme of healthy indulgence and the use of sugar alternatives and methods to limit and eliminate food waste.
Savory Corner
Interactive live cooking demonstrations
Chefs will showcase innovative ways to reduce food waste while preparing savory dishes using healthier alternative products. This hands-on experience will highlight sustainable cooking techniques, ingredient repurposing, and the use of plant-based, organic, and locally sourced alternatives to create delicious, nutritious meals. Watch as culinary experts transform everyday leftovers into gourmet dishes and discover practical tips for minimizing food waste in your own kitchen.
Beverage Corner
The Coffee Corner
Delegates will explore the art and science of coffee making. Led by expert baristas and coffee industry professionals, this station will highlight the latest trends in coffee preparation, from bean selection to brewing techniques. Attendees will gain hands-on experience in crafting the perfect cup, learn about the importance of sourcing high-quality beans, and discover sustainable practices in coffee production. Whether you are a coffee enthusiast or a business professional, this station offers valuable insights into the evolving coffee landscape, enhancing both your knowledge and skills.
Beverage Corner
Teatime
During the day, activations from different tea companies will highlight their products and various methods in which they can be prepared. Includes various mixes in iced tea formats, assorted flavors and hot tea brewing techniques.Â
Beverage Corner
Concentrates
Concentrates’ companies will highlight the different methods of their incorporation in various drinks.