Mariëtte Abrahams is a nutrition business consultant, dietitian and founder of Mariette Abrahams Consulting & Associates. She currently helps companies in the digital health, biotechnology and the food industry to develop products that meet increasing consumer demand for personalised nutrition, both in Europe and abroad. She provides business consulting, strategy, communication and training services virtually. She has worked with several start-ups, agencies and a multinational food brand in the area of personalised nutrition. She is a media spokesperson, can be found speaking at national and international events and providing online education to healthcare professionals on this emerging trend.
Read the interview with Mariette to find out about the tech-driven future of the F&B industry. Mariette shared also her blog post on personalised allergens screening devices.
Check also blog by Mariette on "Embracing personalised nutrition within your company".