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In Europe, the plant-based alternative market is predicted to reach €7.5 billion by 2025, from €4.4 billion in 2019, and in the US, sales of plant-based foods have grown 29% in the past two years to reach $5 billion. With this level of popularity of plant-based foods, the opportunities for F&B manufacturers are endless.
Take a deep-dive into the 2021 plant-based ingredients market report and learn more about the challenges and opportunities for manufacturers are, and the current trends.
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