Uniting the food & beverage industry

Food Connection aims to unite the F&B industry by understanding new challenges that lie ahead, creating lasting connections and continuously sharing information to transform our future.

Comprising the events Fispal Technologia, Fispal Food Service, Fispal Sorvetes, Food ingredients South America and TecnoCarne, we form the nucleus of the F&B industry.

Overall, our network boasts of 200,000 professionals from across the food chain and 25 different channels with a single focus: sharing information, increasing solidarity and connecting industry in the face of this pandemic outbreak.

With the expertise of professionals from the F&B industry, associations and institutes, we aim to understand how to solve the most diverse challenges, and reinvent ourselves in these uncertain times. 

Learn more about the impact of COVID-19 in South America

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Harness the power of digital in the F&B industry

The current climate has accelerated digital transformation in the industry. And as F&B professionals, the need of the hour is to adapt to this change and use it as a tool to nurture business relationships and generate new leads. We believe that our digital offering enables you to do just that – from your home office.


Get ready for Fi South America 2020

Did you know that Fi South America 2020 has been postponed?

The new dates will be: 3 -4 November 2020, at São Paulo, Brazil. Register as visitor, enquire about a booth or get a sneak peek into what you can expect at the event during our digital week in August.

Source the most innovative ingredients, learn about new trends and developments in South America and connect with like-minded F&B professionals

Showcase your F&B ingredients and solutions at the largest and most comprehensive platform in South America

Get a sneak peak of Fi South America right at your home office! Join for FREE the Digital Week | August 2020