International Taste Solutions (ITS) offers a spectrum of taste, texture and health solutions, including a broad range of natural flavourings, and extracts and an innovative, natural solution for sugar reduction. These solutions can be used by Sports Nutrition, Snacks, Bakery, Dairy and Beverages manufacturers, to facilitate successful product development. ITS have the expertise and knowledge to help customers develop market-winning products by improving on taste and texture. Innovation is at the forefront of ITS and their highly creative team work closely with customers on development projects – whether it's improving recipes, developing a new product or lowering costs. The range includes natural flavourings and seasonings, natural sugar reduction solutions, extracts, cold brewed coffee, masking solutions and texture solutions to improve crunch, crispness or softness for different product applications such as milk drinks, protein products, snacks and baked products. ITS's Innovation facilities include an onsite flavour creation lab, applications suite, state of the art test bakery facilities and a pilot plant, allowing our team of experts to work closely with customers on development projects – whether it's improving recipes, developing a new product or lowering costs.