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Dutch Spices strives to make food for everybody, including people with food allergies. Therefore Dutch Spices excludes the 24 most known allergens: 14 allergens with compulsory labeling following the European Legislations and 10 additional allergens from the LeDa-list. These allergens are not present in the recipe and neither through cross-contamination, in accordance with the VITAL standard.
Dutch Spices is a producer of herbs, spices, blends, marinades, sauces, chutneys, stocks and bouillons, bread crumbs and gravy.