News and Updates

Minerals by Dr Paul Lohmann

Meet the exhibitors: Dr. Paul Lohmann GmbH KG

21/08/2019 Exhibitor Spotlight
Founded in 1886 by a German chemist, today Dr. Paul Lohmann GmbH KG is a mid-sized company offering more than 400 different mineral salts derived, in a total of 7000 different specifications, to...

New solutions for effective salt reduction

21/08/2019 Speaker Interviews
FEATURED SPEAKER Fi Europe 2019 Conference New evidence linking a high salt diet to health risks and the strong trend for healthier foods is driving new product development in lower salt products...

Clean label reformulation with dietary fiber

20/08/2019 Speaker Interviews
FEATURED SPEAKER Fi Conference 2019 The biggest clean label challenge for F&B manufacturers is linked to including active and functional ingredients in clean label recipes without compromising on...
Ensuring food safety by tackling food crimes photo

Ensuring food safety by tackling food crimes

14/08/2019 Speaker Interviews
FEATURED SPEAKERS Expo FoodTec Hub Manufacturers that knowingly sell products containing harmful ingredients are committing a crime. This can include products that contain far too high concentrations...

How food production can move towards greater sustainability

12/08/2019 Speaker Interviews
FEATURED SPEAKER Expo FoodTec Hub The food production sector is moving towards greater sustainability through lowering its energy usage, reducing its carbon footprint and limiting waste production...
Food Evolution Networking Breakfast Speakers

Debunking misinformation about food

12/08/2019 Speaker Interviews
FEATURED SPEAKERS Food Evolution Breakfast The general public, politicians and opinion makers all too often judge the safety and desirability of new technologies from media reports without checking...

Meeting the rise in demand for organic product requires a strong commitment

12/08/2019 Speaker Interviews
FEATURED SPEAKER Organic Spotlight In the past years, organic ingredients have become more diverse, their production methods more ethically and socially responsible, and products more sustainable...

Clean label shelf-life management

22/07/2019 Speaker Interviews
FEATURED SPEAKER Expo FoodTec Hub Consumers are more conscious than ever about making responsible food choices. They want to know what is in their food and how it is produced. At the same time,...

Cost effective quality & safety management – Part 2

19/07/2019 Market News
In the first article of this series of 3 articles, we discussed how quality managers can create a company culture around quality by creating a sense of urgency around and communicating the importance...

Growing demand for health benefits

17/07/2019 Market News
Consumer focus on health benefits associated with food has challenged F&B manufacturers to combine nutrients supported by science with products consumers consider healthy, in spite of limitations...

Can premium milk entice consumers back to dairy?

12/07/2019 Market News
The European dairy industry is under pressure as consumers are drinking less milk – but many manufacturers are introducing premium products in response to shoppers’ health and environmental concerns...

Next generation probiotics

11/07/2019 Speaker Interviews
FEATURED SPEAKER Fi Conference 2019 Products that target different life stages could reinvigorate the probiotics sector – especially those that deliver a benefit that consumers can judge easily for...