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Innovative food technologies current and future take centre stage.
New food technologies, increasing demand for health ingredients, sustainability, and feeding future generations: these are but a few of the topics driving innovation in F&B at the moment.
The Innovation Hub invites attendees at Fi Europe, co-located with
Hi Europe 2020 to discover where innovation in the industry is heading and what exactly it has to offer.
Keynote presentations on the future of food will highlight the food technologies of the future, while pitches from the startups competing in the Fi Global Startup innovation Challenge 2020 will showcase current cutting-edge solutions.
The Innovation Hub is a free to attend feature. It is located on the show floor, next door to the Startup Lounge. It is open 1- 3 December.
Day 1: Keynote presentations, panel discussions, Startup Innovation Challenge pitches
Day 2: Keynote presentations, panel discussions, Startup Innovation Challenge pitches
Day 3: Networking with Startups