Gaëlle Fremont

Director & Consultant at INGREBIO

Gaëlle Fremont is founder of INGREBIO and consultant specialized in the organic ingredients market. She supports food companies with their organic formulation and sourcing operations. Gaëlle holds a Master of Science in Food Engineering from both AgroParisTech (France) and TUM School of Life Sciences (Germany).

Read the interview with Gaelle here.


Organic Spotlight

Wed, 04/12/2019 - 3:10pm to 4:40pmIndustry Insights Theatre, Stand 7S40 Hall 7
Session Type: Industry Insights