Sonton Food Indonesia, PT

With more than 60 years of experience in producing jam, spread, and custard, Sonton Japan, joint venture with big local partner, Trakkindo group, built 7,000 MT per year-capacity factory in Indonesia in 2015 to serve the Indonesian and Southeast Asian B2B markets, especially bakery and food manufacture. Our system has been certified by Halal, BPOM, ISO 9001, and FSSC 22000.

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