Registration and refreshments / Welcome address
Tapping into future trends: new product development changing the face of the industry
Take a look at some of the most innovative and forward-thinking products available for consumers now. Explore new product development from across a variety of industries, such as food, beauty and technology, and understand how consumer’s growing demand for easy, functional and personalised products is likely to impact the food and nutrition sector in the future.
How will people live in the future? Exploring the impact of rapid urbanisation on health and nutrition
As cities in certain regions grow into mega cities, or ‘megalopolises’, pressure on infrastructure and healthcare is likely to grow. Hear more about the possible outcomes of this rapid urbanisation, and better understand the role food and nutrition will play in supporting healthy societies
Designing the future home
What will the home of the future look like? With people becoming more time precious and reliant on technology for support in their day to day lives, will food preparation and consumption change? What gadgets are likely to be available to support cooking at home, and how will this change the way people consume food on a daily basis?
Using AI to create new ingredients
With so much information and data available to companies, it’s becoming harder to find the next new ingredient or idea using traditional methods. Learn how Artificial Intelligence can be used to identify new ingredients from unlikely places and understand the true potential of machine learning for the food industry.
Food as a medicine: highlighting the latest research into potentially life-saving foods
Imagine if food could cure cancer? Or reverse non-communicable diseases such as diabetes? Hear about some of the latest research that highlights the true medical potential of food.
The impact of digital: how will e-retail change consumers’ relationship with food and health?
Consumers are increasingly moving online for everyday purchases, from the weekly grocery shop to specialist nutritional supplements. As this trend becomes the norm, companies will need to reconsider how they package and market their products to stand out on the screen, rather than the shelf.